alkoholische Zutaten
cooking alcohol (3.5 gallons)
weitere Zutaten
Anissamen – grün – ganz (21 cl.)
Sternanissamen (9 cl.)
fine tea (4.5 cl.)
ground coriander (1 tbs.)
fennel (1 tbs.)
Zucker (10 pints)
Beschreibung
Store in a bottle. Pound the anise seeds into a powder, combine with the remaining spices and steep in the alcohol for two weeks. Strain. Boil the sugar in enough water to make a thick syrup, mix with anisette. Bottle and store in a cool place until fermented. Strain and re-bottle for future use.
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