alkoholische Zutaten
Whiskey (12 cl.)
weitere Zutaten
Wasser (12 cl.)
Lemonade – Konzentrat – frozen (18 cl.)
Zucker – Billington’s Demerara (4 EL.)
Eis (48 cl.)
Erdbeeren – frisch (2 Stück)
Beschreibung
In a blender combine lemonade concentrate whiskey water ice and 2 tablespoons of sugar. Blend for 15 to 20 seconds on high speed or until slushy Add strawberries and blend for 10 more seconds just until the strawberries are broken up. Place the remaining 2 tablespoons of sugar in a shallow bowl. Dip the rim of each of four champagne glasses into the cocktail mixture then into sugar until the rims are coated. Fill the glasses with the cocktail mixture and serve immediately.,
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